Quick and Easy Banana Pancake Recipe

TWO INGREDIENT BANANA PANCAKE RECIPE

Ingredients
1 medium to large ripe banana
2 large eggs

Instructions
Mash banana until it has a pudding consistency without large lumps .

Whip or whisk the eggs until combined.
Add eggs to the bananas and stir until completely combined. This produces a liquid-like batter

To prevent sticking, add oil to skillet on medium heat.
Drop 2 tablespoons of batter into the skillet. It should start to sizzle. If not, turn up the heat slightly.

Fry in skillet until golden. Use oil to prevent sticking. Cook time: about 1 minute.

OPTIONAL TOPPINGS
Blueberries
Maple Syrup
Cinnamon & Coconut
Ice Cream
Yogurt

KITCHEN UTENSILS
Fork or Whisk
Tablespoon
Skillet
Oil: Coconut, Olive or your favorite oil


Irene Pastore, is a Certified Personal Trainer, fitness blogger, health educator, and speaker. She has 23 years experience teaching exercise in New York City.  For her complete bio, visit the About Page.  

 

Posted on May 15, 2021, in Food, Quick Healthy Meals, Recipes and tagged , . Bookmark the permalink. Leave a comment.

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