Susan’s Sugar Free Cookies is an American product, made by St. Armour, Inc.
Made without dairy, Susan’s Sugar Free Cookies, come in several flavors.: Almond, Ginger, Peanut, Chocolate, and Orange. They’re good for diabetics, vegans, and anyone who wants to avoid cane sugar, and animal products.
The cookies have a crunchy, sweet taste because they’re made with malted barley flour, and malitol, a natural sugar substitute, similar to xylitol.
Buy them at Whole Foods Market, Amazon, or order directly from the manufacturer, Susan’s Sugar Free Cookies.
Copyright 2015 Irene Pastore and Tour De Core Personal Training